How to Organize Your Kitchen

Even if you’re not big on home cooking, the kitchen is one of the most important places in your home to keep organized—especially if there are other people in the house. It’s inevitably a hub of activity, because our lives at home tend to revolve around eating. Says organizing expert of 13+ years, Rachel Rosenthal: “It’s not about pretty bins—it’s about saving time grabbing breakfast in the morning, cutting down on food waste, and aiding in accurate grocery shopping.”

The pictures on Pinterest and Instagram are always staged, she stresses, so it’s important not to get hung up on getting your own space to look just like the ultra-minimalist photos you see, and instead focus on what works for you and your family. Here, Rachel walks us through the best way to organize your kitchen, whether you’ve just moved into a new home, or want to take a fresh approach in a long-time residence—minus the pressures of perfection.

Unpack Right Away

If you’re tackling an existing kitchen, consider this similar to the Marie Kondo method of getting everything out of storage and into the light, so you can see what you have. If you’re moving to a new home, try to avoid the temptation to only unpack what you immediately need. With her clients, Rachel finds it becomes easy to live among boxes for weeks, and before they know it, they’ve been in a house for six months without really unpacking.

The bedroom and kitchen are vital to unpack first, Rachel says, since they’re the places you do the most important things: sleep and eat. Get everything out of the moving boxes and within sight (we know, it sounds terrifying), so you can really take stock of what you have. When things sit in boxes for prolonged periods, people tend to forget what they actually have, end up buying multiples, or don’t account for how to store what they already own.

Assess What You Have & Determine Gaps

Now that everything is out of the cabinets (or boxes), it’s time to assess what you already have. You might rediscover some perfectly good organizing products, or find that you’ve acquired more lids than you have pots. If you’re able to see your 15 coffee mugs out on the counter, you can better visualize which place they fit in best. This step is also helpful if you’re moving in with another person for the first time—so you can, for instance, come face-to-face with the lack of a toaster. Onto the shopping list it goes!

Think About How You Use Your Kitchen

Rachel encourages her clients to think critically about their biggest needs for a space: Are you a cook? Do you need to access your spices more easily? Are there plugs for all the appliances or do they need to be put away when not in use? The turkey pan can stay on top of the stove since it’s only used once

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Easy, cheap tips to organize and upgrade your kitchen – Lifestyle – providencejournal.com

I bought a plastic-bag organizer recently, and the other day, as I was shoving a grocery bag into its neat confines, I felt an overwhelming sense of satisfaction. It was an emotion that was hard to place, one that resided somewhere between calm — all too fleeting these days — and, dare I say it, joy?

So maybe you don’t have the energy for a full Marie Kondo-style purging of your household, but if the novelty of home cooking has worn thin as the pandemic continues, consider a kitchen overhaul.

Here’s a roundup of cheap — mostly free — tips for inspiration. If they sound like no-brainers, well, maybe they are. But both my husband and I have noticed how these minor adjustments have made our lives noticeably better — and easier. And who couldn’t use an easier life right now?

Do a deep cleaning

It may sound like a drag, but put on some dance music and see how much pent-up aggression you can work out. Do all the crummy jobs: Get in the corners; clean the grease off the tops of the cupboards; pull out the stove and the refrigerator. Getting rid of that blanket of dust on the fridge motor will make it function more effectively too. You need a clean slate.

Rearrange your refrigerator

Yes, clean it and throw out the long-expired condiments. But then, take a look at the shelves. Are you always struggling to find a spot for the milk? Consider reconfiguring them to eliminate minor daily hassles.

Rethink your drawers and cabinets

What other annoyances could you eliminate with a bit of rejiggering? Where else could you put the tongs that make the drawer jam every time you open it? How about employing a little-used vase as a utensil bucket so you don’t even need to open a drawer for those tongs?

Could you streamline your movements around the kitchen if you shuffled what you have in your cabinets? I’m not sure how I chose the cupboard for my plates when we moved in; I suspect it was the one closest to the box where the dishes were packed. Moving the plates made my prep area more efficient and saved a few steps — which may seem minor, but who has even a few steps’ worth of energy to spare these days?

Engage in some gentle KonMari

As you reorganize, think about what you have and whether you really need it; if you can shed it, get rid of it. Note what’s worn out and needs to be replaced. If you can afford to replace that dull can opener, do it; if not, put it on a list for down the road.

Invest in organizers for convenience

A small, cardboard box (free). Back when I tested a bunch of meal kits, one of the companies sent its produce in a small cardboard box (think shoebox), which I saved to keep onions, potatoes and other root vegetables in a dry cupboard. Should something rot

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tall bookshelf arcs organize mesmerizing bookstore interior by x+living in china

shanghai-based architecture firm x+living has introduced yet another bookstore design, this time situated in the city of dujiangyan, in the south west of china. the new store, with its mirrored ceilings and its tall arc bookshelves, generates a unique, mesmerizing environment where one can explore the wondrous world of literature and cultural heritage. 

dujiangyan bookstore designed by xliving is just like a magical world 1
all images by shao feng

 

 

upon pushing the glass curtain door open, and entering the bookstore by x+living, the unique C-shape bookshelves with their natural walnut color welcome visitors inside. this seemingly irregular sequence is what builds intimacy within the space, and becomes the highlight of the front hall. the unique and lively arc shapes blaze a new trail and subtly divide the area. the bookshelves extend from the space to the adjacent columns, and ingeniously catch the readers’ curiosity and guide their route. strolling among the books, time within the store seems to slow down. 

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walking through the winding way between the bookshelf walls, the children’s reading area suddenly emerges. ‘random’ and ‘irregular’ green bamboo elements were transformed into bookshelves, decorated with panda illustrations, to generate a fun, eye-catching environment. the pandas hang on the bookshelves, as the animals would climb on the high tree branches. colorful cushions are stacked forming small ‘hills’, to create a cozy, dreamy reading atmosphere for the children. the cushions can also be used separately, which also provides comfort for children to sit wherever on the ground and relax.

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the design includes an x+living signature feature: mirror ceilings which help visually expand the space, while creating an overall open, tall interior. the flooring is covered with reflective black tiles, making the book tables appear like floating boats on a quiet lake. the whole architectural structure aims to portray the dynamic aesthetics of climate changes, whether it’s rainy, windy, or foggy. in this way, it seems as if the beautiful scenery of dujiangyan is vividly present within the bookstore. the designers aimed to create a whole indoor scenery, introducing the magnificent spirit of mountains and rivers into the interior, and presenting readers with elegant and powerful artistic landscape that expresseses awe to nature. 

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dujiangyan bookstore designed by xliving is just like a magical world 5

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dujiangyan bookstore designed by xliving is just like a magical world 9

dujiangyan bookstore designed by xliving is just like a magical world 10

dujiangyan bookstore designed by xliving is just like a magical world 11

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project info:

 

name: dujiangyan zhongshuge
architecture office: x+living
lead designer: li xiang
project director: fan chen, wu feng
location: dujiangyan, sichuan, china
area: 973 m2

 

 

designboom has received this project from our ‘DIY submissions‘ feature, where we welcome our readers to submit their own work for publication. see more project submissions from our readers here.

 

edited by: myrto katsikopoulou | designboom

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How to Organize the Kitchen, According to an Expert

Earlier this year our homes went from being the places where we’d catch a few winks and spend nights bingeing ‘Queer Eye’ to our gym, office, school, restaurant, etc. Here, a collection of stories that celebrate our homes and the integration of wellness under one roof. See More

No one likes it when a houseguest, whether it’s an aunt or mother-in-law, comes into your kitchen and starts rearranging all the cabinets. You go and reach for a mug for your morning coffee only to find yourself staring at a stack of bowls. Or you open the junk drawer to grab some scissors and find that your silverware lives there now. Kitchen surprises should only come in the form of fluffy pancakes or matcha rice krispies treats.

That said, Carly Waters, an interior designer and expert organizer, believes there is absolutely a “right” way to set up and organize the kitchen and it all comes down to one word: efficiency. While, yes, Waters definitely works with clients to make their kitchens chic, she also helps them set it up in a way that makes everyday cooking and living easier.

Here, Waters details the best way to set up the kitchen—no matter how big or small. The days of hunting around for your avocado slicer are over. And with any luck, you’ll also see the end of well-intentioned houseguests giving your space an unwelcome makeover.

How to set up and organize your kitchen, according to an expert

Cooking utensils and spices

When setting up a kitchen, Waters likes to start by the stove, where a lot of time is spent. “If you’re right handed, your cooking utensils—like your spatula, slotted spoons, and tongs—should go in the drawer to the right of the stove,” she says. “That way, you don’t have to walk across the kitchen to grab something you need right away when you’re cooking.” If you don’t have a drawer next to the stove, Waters says you can place your utensils in a utensil holder on either side of the stove, depending on whether you’re right- or left-handed.

On the other side of the stove (so to the left, if you’re right-handed and to the right, if you’re left-handed), Waters says you should place the kitchen tools that you still use, but not as regularly as, say, your spatula. “This includes things like your can opener, garlic press, [and] avocado slicer,” Waters says.

Your cooking utensils may all have a home, but don’t step away from the stove just yet. Waters also recommends putting your spices next to the stove. (Yep, she doesn’t keep them in the pantry.) “I always put my spices right by the stove because you use them so much when you’re prepping and cooking,” she says. “You don’t want to have to walk over to the pantry in the middle of cooking.” To keep it looking organized, you may want to invest in a countertop spice rack. If you’re the kind of person who has a lot

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